Lobster

Anegada's specialty is lobster, so of course we had to try it. We enjoyed a grilled lobster dinner at the Anegada Reef Hotel. We enjoyed lobster, painkillers and Santa Margherita Pinot grigio right on the beach at a picnic table. The lobsters were grilled about 20 feet from our table on a barrel grill. They smelled delicious.  We had a view of our boat the entire time and could see so many stars. The lobsters were the biggest any of us had ever seen.